Fish farming backfires

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Arena Magazine 1

Geoff Sharp

Oct 1992

Abstract:

The wave of excitement that rippled through the columns of foodie journalism when fresh Atlantic salmon were first landed on local plates has all but trickled away. At twenty dollars per kilo it’s unlikely to be on many shopping lists.

Details / PDF:

The full-text PDF of this article can be downloaded from Informit. You can purchase the article, or access Informit for free via a public library account, such as the State Library of Victoria.

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